Updated Video Recipe
A Loaf of Bread (Plain salt bread, Cut the bread into small pieces)
2 Large Tomatoes
2 Large Onions
2 Tbsp of Coriander
2 Tbsp of Mint
4 to 5 Green Chilies
1 1/2 Tsp Ginger and Garlic paste
1/2 Tsp Turmeric
1 Bayleaf
2 Inch Sticks of Cinnamon
3 Pods Cardamom
3 to 4 Cloves
6 Tbsp Oil
1 1/2 Tsp salt
1 Lemon
Method:
Heat a wok, add oil.
Temper with bay leafs,cloves,cardamom and cinnamon.
Add onions fry for a minute.
Add ginger garlic paste fry a bit , add chillies fry add tomatoes fry add turmeric powder and salt and fry well till the oil separates the masala.
Reserve half the masala and add half the amount of bread to the masala and mix well add the rest of the masala and add the rest of the bread and mix well this way the masala will distribute well and even in the bread try to cover and fry for 3 to 4 mins it will give better taste garnish coriander and mint along with lime juice mix well serve hot ...enjoy...:)
