Essential ingredients For Cheese Paratha Recipe
- 100 Grams Cheddar Cheese
- 100 Grams Paneer/Cottage Cheese
- 1/4 Tsp Chat masala (optional)
- 4 Green Chillies (finely sliced)
- Fist full coriander leafs finely chopped
- 1 Cup All purpose flour/Maida
- 1 Cup Whole Wheat flour
- Salt and Pepper to taste
- Oil
How To Make Cheese Paratha Recipe
Prepare Dough:- In a bowl mix maida and wheat flour add 1/4 tsp salt sprinkle water little by little and knead to soft dough add 1 tbsp oil knead cover and allow to rest for 15 minutes.
- Grate both the cheese using a cheese grater add chat masala little bit salt chillies and coriander leafs mix well cover and allow to rest.
- Take medium and equal size roundels cheese mixture and the dough dip the dough into extra flour mixture using a rolling pin start flattening the edges of the dough place the cheese mixture in the middle and fold cover the filling inside.
- Dip filled dough ball into extra flour before rolling out roll out the paratha.
- Heat a skillet or tava start frying the paratha flip the paratha to either sides add oil while frying...serve hot with lime pickle and salad...Enjoy...:)
Do try this recipe and post your comments. please do not copy and recreate my recipe with out written permission.Thank you so much for visiting my blog.