Here's a collection of video recipes featuring fantastic food inspired by the cuisines of Central and South America. You never forget your first love, and when it comes to ethnic food it was the foods of Mexico and points south that first captured my imagination some 28 years ago, as I began eating my way across San Francisco. I realize Cinco de Mayo is a bigger deal out here in California, but no matter where you live, I hope you give some of these festive recipes a try. Enjoy!
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| Pineapple Pork Al Pastor |
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| Scallop and Mango Ceviche |
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| Salvadorian Chicken Stewed in Cream |
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| Chicken Chili Verde |
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| Mexican (Spanish) Rice |
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| Chicken Chimichanga |
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| Chili-Rubbed Pork Chops |